Starters

Assorted specialties from the Magnolia: horseradish, radish, spicy salami, Soppressa Veneta (typical salami of the region), specialties of ham and cheese, cucumber served with desiccated coarse rye-bread and Bretzel

“Culatello” ham with buttery curls, and onion jam

Raw meat Beef tartar of Fassona with oil and bread croutons

Salmon trout with fennel and orange

Caprese of buffalo mozzarella with olive paste on bruschetta bread

Octopus carpaccio with salted potatoes, cherry tomatoes and black olives

First courses

Homemade Tagliolini with Truffle of Baldo

Homemade Tagliatelle with three different sauces

Bigoli-pasta with salt marinated lake-sardines, Pachino-tomatoes and bread croutons

Rice with Amarone wine and Caprinocheese

Ravioli with chestnut flour filled with ricotta cheese and almonds with butter and sage

Kartoffel-Gnocchi mit Monte Veronese Käse Fondue

Raviolo stuffed with Gardalake pike, with fresh cherry tomatoes and Öl

Barley soup with potatoes and Speck

Second courses

Delicacies of the Magnolia with Venetian sausage, chicken breast, lamb chops, wurstel,
pork filet mignon with grilled Polenta

Beef fillet with Rösti potato

Filet of beef to Bismarck art (with egg)

Entrecôte Cafè di Paris with fried Rösti

Sliced veal with zurich Rösti potatoes

Persian fish with onion, vinegar, laurel and rosemary

Fillet of sea bass in a pistachio crust

Squids with bread croutons

Mixed fried fish

Side dishes

Homemade Potato salad

Salad of cucumbers with dill

Oven cooked potatoes

French fries

Grilled vegetables

Boiled potatoes

Vegetablesbuffet

Childrenmenu

Pasta with tomato sauce – Pasta with minced meat sauce – Lasagne – Pasta with pesto

Chicken cutlet with French fries – Hamburger with French fries – Sausage with French fries

Dessert

Tiramisù with coffee and chocolate

Small chocolate cake with hot white chocolate heart

Apfelstrudel with Vanilla ice-cream

Brandy marinated pineapple carpaccio with passion fruit ice cream

Strawberries with ice-cream and vanilla ice cream

Semifreddo with Grand Marnier and macaroons

Linzer-Torte

“La Magnolia” ice-cream cup

Cover charge and service are included in the price.
At intolerance of foods please contact our staff which is at your disposal to satisfy your desire.